Biology and Ecology of Sardines and Anchovies

Biology and Ecology of Sardines and Anchovies

Konstantinos Ganias
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Apart from being commercially and socially significant, anchovies and sardines populations occupy crucial positions in the oceans’ ecosystems. Low in the food chain, clupeoids tend towards abundance, as if their purpose in life was to be eaten and fuel the upper levels of marine trophic chains. The present book covers a broad spectrum of topics on the biology (sytematics, phylogeography, reproduction, feeding) and ecology (habitat characterization, recruitment variability) of anchovies and sardines. It also puts together important information on the state of their fisheries, exploitation and management.

درجه (قاطیغوری(:
کال:
2014
خپرندویه اداره:
CRC Press
ژبه:
english
صفحه:
394
ISBN 10:
1482228548
ISBN 13:
9781482228540
فایل:
PDF, 15.09 MB
IPFS:
CID , CID Blake2b
english, 2014
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